
Holiday Rum Punch
ClassicDark and spiced rum with cranberry, pineapple and ginger ale.
HolidayPartyFruityEasy Drinking
4 minEasyLight
Tropical pineapple and tart cranberry over spiced rum, with ginger ale fizz and a hint of rosemary.
Ingredients
- 1 oz Dark Rum
- 1 oz Spiced Rum
- 2 oz Cranberry Juice
- 2 oz Pineapple Juice
- 0.5 oz Fresh Lime Juice
- Ginger Ale to top
- Orange wheel · optional garnish
- rosemary sprig · optional garnish
Method
- 1
Add the dark rum, spiced rum, cranberry juice, pineapple juice, and lime juice to a highball glass filled with ice.
- 2
Top with ginger ale.
- 3
Stir gently.
- 4
Garnish with an orange wheel and a rosemary sprig.
The Story
Rum punch is a party staple the world over. This version borrows holiday colors and flavors, cranberry and rosemary, for a festive pitcher-friendly drink.
Glass · Highball glassGarnish · Orange wheel, rosemary sprig