
Improved Holland Gin Cocktail
ClassicGenever with maraschino, bitters and a twist, the old-school way.
NightcapSpirit-ForwardVintage
3 minEasyStrong
Malty, lightly sweet genever with cherry-almond maraschino and warm spice. Rounder and richer than a gin drink.
Ingredients
- 2 oz Genever
- 0.25 oz Maraschino Liqueur
- 0.25 oz Simple Syrup
- 2 dashes Angostura Bitters
- Lemon twist · optional garnish
Method
- 1
Add the genever, maraschino, simple syrup, and bitters to a mixing glass with ice.
- 2
Stir until well chilled.
- 3
Strain into a chilled coupe.
- 4
Express a lemon twist over the top and drop it in.
The Story
The "Improved" cocktail is a nineteenth-century style that adds maraschino, and sometimes absinthe, to the basic spirit, sugar, and bitters formula. Versions made with Holland gin, today's genever, appear in old bartending guides. This one leaves out the absinthe rinse.
Glass · Coupe glassGarnish · Lemon twist